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Day 4 – Eating in Vancouver & Vicinity

Posted on July 18, 2013 by Peaches

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Previous Food Posts on my Vancouver Trip Day 1 – Day 2 – Day 3 Day 4 Dim Sum at Red Star Seafood Restaurant Red Star is the other restaurant on my wishlist for dim sum. I knew I wanted … Continue reading →

Posted in Dim Sum, Sushi/Japanese, Vancouver and Vicinity Tagged Amaebi, California Roll, Chashu Shoyu Ramen, Chinese Salted Egg Custard Buns, chopped scallop, dim sum, Double Boiled Milk Custard, Goro-Niku Gyoza, Green Tea Ice Cream, Grilled Shima Aji Head, hamachi, Hokkaido Ramen Santouka Vancouver, ika, Ikura Gohan, kanpachi, madai, Mango Ice Cream, Mushroom and Truffle Dumpling, negi-toro maki, otoro, Red Star Seafood Restaurant Richmond, Roasted Duck, saba, shima aji, Shrimp Dumpling, Supreme Dumpling, Sushi Hachi Richmond, Tamago Nigiri, toro, Toroniku Shio, Wild Salmon Sashimi

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